Recipe by guest author Nynke Burggraaff
This recipe replaces sugar and sugar substitutes with fruits!
(Makes around 12 cookies)
100 g oatmeal (a little bit more than 1 cup)
1 ripe banana
half an apple
Put the oatmeal in the kitchen machine and pulse a little (maybe 2/3 pulses) then add the fruits and you will see once mixed with the oats, it will become a batter. Now using a spoon, place cookies on the baking sheet and put in the preheated oven of 180˚C or 356˚F.
Calories per cookie: 55