FRUIT AND YOGHURT ICE CREAM
Recipe by guest author N.P.Burggraaff
This is a simple but super delicious recipe. Truly a guilt free snack!
Ingredients: (serves 4 people)
Frozen fruit of your choice (250 grams)
A few table spoons of (creamy) yoghurt
Honey to taste
Simply blend everything together and that's it! Who knew making ice cream could be so simple? You could even garnish with some mint or mix in some mint leafs.
Calories per serving: 89