Feta Cheese Turkey Patties by Maya Nassar

Ingredients:

(Makes four servings)

½ a kilo of ground turkey

½ cup of low fat feta cheese

1 tbsp of garlic powder

2 eggs

Directions:

Mix ingredients together in a bowl. Form separate patties. Cook patties until the color turns brown. Add chopped tomatoes for added flavor.

Calories per serving: 150